The flagship of the O’Hara’s brand, this uniquely Irish Stout brings one back to how Irish stouts used to taste. It has a robust roast flavour complemented by a full-bodied and smooth mouth feel. The combination of traditional stout hops with an extra pinch of roast barley allows us to stay true to Irish tradition, recreating a taste so often yearned for by stout drinkers. Nitrogenation was used in stouts to approximate the smooth carbonation typical of cask-conditioned ales and has become the norm for kegged Irish stout and now for our canned version, giving a smooth creamy texture to the head.