Classic Bavarian weissebeer aroma suggesting spice and cloves; smooth body from wheat and from decoction mashing; extravagant, pinpoint conditioning. The flavor offers the essence of the wheat harvest, fresh-baked bread, maybe even - somehow - the sunshine of a fall afternoon. The finish is tropical fruit, cloves and banana. The ideal companion to Hearty German cuisine - smoked pork chops, sauerkraut and sausages; full-flavored game or duck; Weizenbock can pair beautifully with spicy Mexican or Indian cuisine. A memorable digestif or nightcap, Weizenbock is also a very nice match with apple strudel for dessert. German wheat bock 7.1% vol. alc., original gravity: 1.067