Bourbon barrel-aged imperial milk stout with coffee, vanilla beans, and milk sugar
Tip your tastebuds with this bourbon barrel-aged imperial milk stout. So rich and creamy, we had to use all the cows. We started with a big, rich imperial milk stout and aged it in bourbon barrels with vanilla beans and coffee until it was udderly delicious.
Tip your tastebuds with this bourbon barrel-aged imperial milk stout. So rich and creamy, we had to use all the cows. We started with a big, rich imperial milk stout and aged it in bourbon barrels with vanilla beans and coffee until it was udderly delicious.
