Grapes are hand-picked and fermented at a low temperature in stainless steel tanks. The Clairette is aged in tank. The Roussanne matures in oak (2-5 year-old barrels) for 6 months.
Dear Valued Customers, Please be informed that our office will be closed from 1st to 5th May 2025 in observance of National Labor Day and Coronation Day. We will resume operations on 6th May 2025. We apologize for any inconvenience this may cause and thank you for your understanding. Warm regards, Wishbeer Team
