Belonging to the renowned family of Belgian Tripels, Grisette Tripel Bio glutenfree is notable for the unique character of its aromas and flavours, produced through a rare combination of classicism and modernity. This top-fermenting beer, which undergoes a secondary fermentation in the bottle, releases a subtle palette of aromas. With its warm, golden blonde colour, it is clear and glistening.
The head is fine and compact. Full of flavour and refreshing, this beer is suitable for every season.
It does not undergo any biochemical treatment and is certified organic and glutenfree.