Designation : Brut sparking wine. Grape varieties : Ugni Blanc, Airen Origin : Charente (France) and Mancha (cenentral Spain). Vinification : Machine harvest. The basic wine is fermented at a low temperature. The second fermentation takes place at 14°C for 2 weeks, followed by dosing. Soil : Chalk. Country origin : Eu Union europpeene Sensory characteristic Colour : Pale yellow and elegant colour with fine bubies. Nose : A fruity and elegant sparkling wine, with aromas of fresh butter and cake. Palate : Fresh and harmonious sparkling wine. Recommedations : As an aperitif and with desserts.