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Red unfiltered produced in Italy. Special beer fermented in the bottle, produced by the method of high fermentation, from barley malt and hops selected presents a coppery color, veiled by a slight turbidity which testifies to the craftsmanship of the production proceso, a fine foam and persistent. The aroma is characterized by notes of malt, caramel, well balanced aroma typical of aromatic hops.Tasting stands out for its rounded flavor, the result of a balance between the typical sweetness of special malts used and a pleasant bitterness that make it a beer for the whole meal.