Look: A pretty red beer with an old Tawny colour, delicate amber with cognac accents. Nose: The first scent makes me think of a sauté of slightly caramelised pine nuts, then fresh yeast. In the mouth: The first flavour fits well with the nose. The tested and concrete aromas are delicately maintains through a strong edge, masculine and without too much sugar. A beer to accompany a variety of dishes cooked in the great stewing tradition. Best enjoyed in the more "Belgian" seasons, with stewed and cooked dishes.